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Product Brochure
| Production Capacity | 40 bottle/min |
| Automation Grade | Automatic |
| Type | Cold Pressed Juice |
| End Packaging | Glass Bottles |
| Bottle Size | 100 ml |
| Usage/Application | Juice Plant |
| Power Consumption | 3 HP |
| Brand | J Pee Engineers & Packaging |
40 BPM Ready To Serve Fruit Juice Bottling Plant
A 40 BPM Ready To Serve Fruit Juice Bottling Plant is designed to efficiently produce high-quality bottled fruit juices at a rate of 40 bottles per minute. The process begins with fruit reception and washing, followed by juice extraction through pressing or juicing methods. The extracted juice is then filtered, clarified, and pasteurized or UHT-treated to ensure safety and extend shelf life. After pasteurization, the juice is blended to achieve the desired taste and consistency. Bottles are cleaned, sterilized, and filled with juice, then capped and labeled. The filled bottles undergo final quality control checks before being packed and stored for distribution. This plant ensures high efficiency, consistent quality, and scalable production to meet market demand for ready-to-drink fruit juices, with an output of approximately 57,600 bottles per day.
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Product Brochure
| Production Capacity | 150 bottle/min |
| Type | Cold Pressed Juice |
| Automation Grade | Automatic |
| End Packaging | Glass Bottles |
| Bottle Capacity | 100 ml |
| Usage/Application | Juice Plant |
| Applicable Fruits | Mango/Guava/Apple/Orange/Litchi/Mixed/Pomegranate/Pineapple/Mosambi/etc. |
| Power Consumption | 10 HP |
150 BPM Fruit Juice Bottling Plant
1. Introduction:
The 150 BPM Fruit Juice Bottling Plant is an advanced, high-efficiency system designed for medium to large-scale fruit juice production. It combines automation, precision, and speed to ensure high-quality bottling of fruit juices, preserving freshness and flavor.
2. Capacity and Speed:
With a filling speed of 150 bottles per minute, this plant is ideal for businesses that require a medium to high production capacity while maintaining consistent juice quality and packaging.
3. Advanced Technology:
The plant features a PLC-based control system and a user-friendly touch screen interface, enabling smooth operation, real-time monitoring, and easy adjustments to meet specific production needs.
4. Construction and Hygiene:
Manufactured with food-grade stainless steel, the plant meets international hygiene and safety standards, ensuring the purity and safety of the fruit juice throughout the bottling process.
5. Versatility:
The plant is adaptable to different bottle sizes and materials, offering flexibility in packaging options. It allows quick adjustments to handle varying production requirements.
6. Key Features:
7. Maintenance and Reliability:
Engineered for durability and easy maintenance, the 150 BPM Fruit Juice Bottling Plant ensures minimal downtime and maximum reliability, offering cost-effective performance for large-scale juice bottling operations.
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Product Brochure
| Usage/Application | Fruit Juice |
| Automation Grade | Automatic |
| Type | Cold Pressed Juice |
| End Packaging | Plastic Bottles |
| Power Consumption | 10 HP |
| Capacity | 200 BPM |
| Bottle Size | 100ml |
200 BPM Fruit Juice Plant
1. Introduction:
The 200 BPM Fruit Juice Plant is a high-capacity, fully automated system designed for large-scale fruit juice production. With advanced technology and efficient processing capabilities, this plant ensures high-speed bottling while preserving the natural quality, taste, and nutritional value of fruit juices.
2. Capacity and Speed:
Operating at 200 bottles per minute, this plant is ideal for large-scale production facilities, meeting the demands of high-volume juice production while maintaining exceptional quality.
3. Advanced Technology:
Equipped with a PLC control system and a user-friendly touch screen interface, the plant ensures seamless automation, real-time monitoring, and easy adjustments. The advanced filling, capping, and labeling technologies improve operational efficiency and reduce manual labor.
4. Construction and Hygiene:
Made from food-grade stainless steel, the plant is designed to meet stringent global hygiene standards. Its robust construction ensures durability while maintaining the purity and safety of the fruit juice during the entire bottling process.
5. Versatility:
The plant is versatile, handling different bottle sizes and packaging formats. It features adjustable mechanisms to accommodate a variety of container shapes and sizes, making it adaptable to various production needs.
6. Key Features:
7. Maintenance and Reliability:
Designed for minimal downtime, the 200 BPM Fruit Juice Plant is easy to maintain and highly reliable, ensuring long-term, uninterrupted production. It is a cost-effective solution for large-scale fruit juice bottling operations, providing high productivity and low operational costs.
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| Automation Grade | Automatic |
| Type | Cold Pressed Juice |
| End Packaging | Glass Bottles |
| Power Consumption | 7.5 HP |
| Capacity | 90 BPM |
| Brand | J Pee Engineers & Packaging |
| Power Source | Electric |
90 BPM Fruit Juice Plant
A 90 BPM (Bottles Per Minute) Fruit Juice Plant is designed to efficiently produce and bottle fruit juices at a moderate to high capacity. This plant can fill 90 bottles per minute, which translates to approximately 7,200 bottles per hour or 172,800 bottles per day, depending on the operating hours.
Key Features:Fruit Reception & Washing: Fresh fruits are thoroughly washed to remove dirt, pesticides, and other contaminants before juicing.
Juice Extraction: Fruits are processed through presses or juicers to extract the maximum amount of fresh juice while retaining flavor and nutrients.
Filtration & Clarification: The juice is filtered to remove pulp and solid residues, then clarified to achieve a smooth texture.
Pasteurization: The juice undergoes pasteurization or Ultra High Temperature (UHT) treatment to eliminate harmful microorganisms and extend shelf life.
Filling System: Bottles are filled automatically with the pasteurized juice, ensuring uniformity and minimizing spillage.
Capping: Once filled, bottles are sealed with caps using an automatic capping system, ensuring product freshness and preventing contamination.
Labeling: Bottles are labeled with relevant product information, including ingredients, nutritional facts, and brand details.
Packaging: The filled and labeled bottles are grouped and packed into cartons for easy storage and transportation.
Quality Control: The plant includes quality assurance systems to ensure product safety, taste, and consistency at every stage of production.
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| Automation Grade | Automatic |
| Type | Cold Pressed Juice |
| End Packaging | Plastic Bottles |
| Area Requirement | 2000 sq ft |
| Power Consumption | 7.5 HP |
| Capacity | 120 BPM |
| Brand | J Pee Engineers & Packaging |
120 BPM Fruit Juice Plant
A 120 BPM (Bottles Per Minute) Fruit Juice Plant is designed for high-volume production of freshly bottled fruit juices, capable of filling 120 bottles per minute, or around 172,800 bottles per day. This plant ensures efficiency and quality in juice production, offering an automated solution for bottling.
Key Features:Fruit Reception & Washing: Fresh fruits are received and thoroughly washed to remove dirt, pesticides, and impurities.
Juice Extraction: Fruits are pressed or juiced to extract fresh juice, ensuring maximum yield while retaining nutrients and flavors.
Filtration & Clarification: Extracted juice is filtered to remove solid particles and clarified for smoothness and consistency.
Pasteurization: The juice undergoes pasteurization or UHT (Ultra High Temperature) treatment to ensure safety and extend shelf life.
Filling System: Bottles are automatically filled with the pasteurized juice, ensuring uniformity and minimizing spillage.
Capping: The filled bottles are capped securely to maintain freshness and prevent contamination.
Labeling: Bottles are labeled with the product’s details, such as ingredients, nutritional information, and brand name.
Packaging: The labeled bottles are packed into cartons or trays for shipping or storage.
Quality Control: Continuous monitoring ensures that the juice meets taste, texture, and safety standards.
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Product Brochure
| Production Capacity | 60 BPM |
| Automation Grade | Automatic |
| Packaging Type | Bottle |
| Power Consumption | 5 HP |
| Material | SS |
| Driven Type | Electric |
| Voltage | 240 V |
| Brand | J Pee Engineers & Packaging |
| Phase | Three Phase |
60 BPM Fruit Juice Glass Bottle Filling Machine
1. Introduction:
The 60 BPM Fruit Juice Glass Bottle Filling Machine is a high-efficiency, automated system designed for small to medium-scale fruit juice production in glass bottles. It ensures precision in filling, capping, and packaging while preserving the quality and freshness of the juice.
2. Capacity and Speed:
Operating at 60 bottles per minute, this machine is ideal for businesses looking to produce moderate quantities of fruit juice while maintaining product consistency and quality in glass bottles.
3. Advanced Technology:
Equipped with a PLC-based control system and an intuitive touch screen interface, the machine ensures seamless automation and precise monitoring of production parameters, enabling easy operation and real-time adjustments.
4. Construction and Hygiene:
Built with food-grade stainless steel and high-quality materials, the machine adheres to stringent hygiene and safety standards, ensuring that the fruit juice remains pure and uncontaminated throughout the bottling process.
5. Versatility:
The machine is designed to handle a range of glass bottle sizes, providing flexibility in packaging options. It features adjustable mechanisms for easy transitions between different bottle types.
6. Key Features:
7. Maintenance and Reliability:
Designed for durability and easy maintenance, the 60 BPM Fruit Juice Glass Bottle Filling Machine offers long-term reliability with minimal downtime, making it an ideal solution for businesses seeking consistent fruit juice production in glass bottles.
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